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Kosher Spirit

  • Home > Kosher Spirit > Fall 2013

Fall 2013

  • Dear Reader – Tishrei 5774

    Dear Reader – Tishrei 5774

    Written by Dina Fraenkel

    While I was home with my family, taking cover from the super Hurricane Sandy, I was surprised to see that the U.S. Postal Service delivered the mail right to my door.

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  • Share Your Spirit – Tishrei 5774

    Share Your Spirit – Tishrei 5774

    Written by Dina Fraenkel

    Readers share their thoughts about the last issue…

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  • From Across the Globe

    From Across the Globe

    OK around the World

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  • That’s The Spirit!

    That’s The Spirit!

    President Barak Obama enjoys some OK certified wine

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  • Consumer Questions – Tishrei 5774

    Consumer Questions – Tishrei 5774

    Written by Dina Fraenkel

    How can Genetically Modified Foods (GMO) foods be kosher?

    Read More
  • Healthy Spirit: The Buzz About Honey

    Healthy Spirit: The Buzz About Honey

    Written by Dina Fraenkel

    The Buzz About Honey And a Sweet New Year

    Read More
  • Keeping Kosher in South America (While Backpacking!)

    Keeping Kosher in South America (While Backpacking!)

    How does one keep kosher in the South American wilderness?

    Read More
  • A Bris in Turkey

    A Bris in Turkey

    Rabbi Yeshaya Prizant shares a story

    Read More
  • A “Taste” of the Art of Kosher Certification

    A “Taste” of the Art of Kosher Certification

    A “taste” of what it takes to keep a factory kosher.

    Read More
  • Sabra: Dipping Life to the Fullest

    Sabra: Dipping Life to the Fullest

    Founded in 1986 in Queens, New York, Sabra Blue & White Foods started with the simple mission of bringing the kosher, healthy and delicious cuisine of the Mediterranean to people’s everyday diets…

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  • Holiday Recipe

    Holiday Recipe

    Eggplant Deli Roll

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  • Emergency in China

    Emergency in China

    Mashgichim visits around the world…China

    Read More
  • Did You Know… Part 1

    Did You Know… Part 1

    Written by Dina Fraenkel

    How to read a Kosher certificate

    Read More
  • Meet Our Staff: Rabbi Shmuel Eidelman

    Meet Our Staff: Rabbi Shmuel Eidelman

    Written by Dina Fraenkel

    “Rabbi Eidleman definitely has what it takes to tackle all the challenges of making kosher wine…” – Rabbi Ahron Haskel Executive Rabbinic Coordinator, OK Israel

    Read More
  • Chassidic Insights: The King

    Chassidic Insights: The King

    Written by Dina Fraenkel

    Hashem’s Kingship is a primary theme of the Rosh Hashanah…

    Read More
  • Soul Nutrition – Tishrei 5774

    Soul Nutrition – Tishrei 5774

    Written by Dina Fraenkel

    Guarding the Mouth

    Read More
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Fall 2013

Front Cover of "The Kosher Spirit" Magazine Depicting Man Reading the Torah

Download PDF

Dear Reader – Tishrei 5774

Share Your Spirit – Tishrei 5774

From Across the Globe

That’s The Spirit!

Consumer Questions – Tishrei 5774

Healthy Spirit: The Buzz About Honey

Keeping Kosher in South America (While Backpacking!)

A Bris in Turkey

A “Taste” of the Art of Kosher Certification

Sabra: Dipping Life to the Fullest

Holiday Recipe

Emergency in China

Did You Know… Part 1

Meet Our Staff: Rabbi Shmuel Eidelman

Chassidic Insights: The King

Soul Nutrition – Tishrei 5774

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