Fall 2004

On a recent trip to my older brother’s Palm Beach community, I had the opportunity to visit Mr. Chase’s mega-yacht, the Cherosa.

The challenges are daunting, yet it is precisely at the moment of greatest darkness and danger that the light of hope shines most visibly.

Sadly, the Great Remission did not last; the half-life of tolerance toward Jews seems to have run its course.

In order to be effective for the purposes of the kosher laws, a cleaning process must satisfy four conditions.

You’re in for a treat with these three sumptuous recipes brought to you by your friends at Kraft Foods.

“If the governor turns his head to gaze at that spot, we will know that he is Yusta,” said the wise man. “If he passes by without looking, we will know that he is not.”

I was nine at the time my parents decided to take the plunge and convert our kitchen into a kosher one.

My parents aren’t religious. We never kept kosher or celebrated Jewish holidays. We didn’t even belong to a synagogue. Why, all of a sudden, are they so Jewish when it comes to whom I marry?

The three-year-old girl with the rosebud lips and the large chocolate eyes possesses the unashamed and pure love of G-d’s world that many of us have long lost.

The Torah says we shouldn’t eat meat with milk, right? But if it looks like bacon and tastes like bacon, then eating it should be wrong.

But all that changed one afternoon in 1974, when I got the brilliant idea of “borrowing” some plastic tubing and Pyrex beakers from the eighth-grade science lab to create the world’s most elaborate hookah pipe.

In 1936, the British government created a commission, headed by Viscount Peel, to study the conflict between Jews and Arabs in the protectorate of Palestine.