Signature Breads is an independent, employee-owned and operated bakery specializing in par-baked bread for restaurants across all 50 states.  We bake more than 100 varieties of baguettes, ciabatta, focaccia and one-of-a-kind sandwich and dinner rolls – all with our customers in mind.  For us, making bread is the chance to start from scratch each day, taking all we learned yesterday to make everything we do for you even better.