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OK In Brief
In the past two decades, the demand for kosher food products in the United States and around the world has greatly impacted the food industry. Established in 1935, the OK Kosher Certification is one of the world’s most respected symbols of kosher approval. Studies have confirmed a direct correlation between the OK kosher symbol and increased sales.
Under the leadership of Rabbi Don Yoel Levy, the OK provides certification for food giants and products such as IFF, Kraft, ConAgra, Tropicana and the Miller Brewing Company. Operating on six continents and supported by more than 350 of the world’s leading kosher experts, the OK certifies more than 400,000 products, produced by over 2,200 companies.
Recognized as the leader in cutting edge kosher technology, its proprietary systems enable the OK to provide stellar customer service in any environment. The OK’s KCert computer system has taken the food industry by storm, winning the admiration of food professionals worldwide. |
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Corporate Profile The OK Kosher Certification is one of the world’s most respected symbols of kosher approval |
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Application Process Going kosher has never been this easy! |
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New Company Application |
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OK The Sign of Kosher |
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Why Kosher? Going kosher is good business - Documenting the marketing benefits of attaining kosher certification |
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Clients Review a complete and voluminous listing of companies kosher certified by the OK |
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Testimonials Letters from world class food companies praising the professionalism and efficiency of the OK |
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CORPORATE PROFILE |
Founded in 1935, the OK Kosher Certification (the OK) won international regard under the leadership of kosher food pioneer Rabbi Berel Levy.
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